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A Christmas Lesson From A Coffee Shop
The Toffee Crunch Mocha Latte called my name.
I deliberated over the other options.
The americano with a splash of milk. Way fewer calories.
The cappuccino with a foamy heart. Way more sensible.
The south Indian filter coffee. Way more familiar.
But the Toffee Crunch Mocha Latte was just more… holiday-y. This is the season to indulge, they say. So ...
When Making Oatmeal Is A Moment Of Worship
Almost every morning I do this absolutely insane thing.
I make oatmeal.
(I know, radical stuff there, right?)
The thing is, I don’t like oatmeal. I don’t eat oatmeal (Is that sacrilegious for a mom to say? Shouldn’t we stoically eat our way through all things deemed “healthy”?)
But I make it for my husband’s breakfast.
It’s not complicated. I ...
Biblical Keys To Eating Healthy
“Why bother?”
That’s the point I’m (almost) at when it comes to trying to eat healthy and taking care of my body.
Why bother saying, "No, thank you" to that piece of chocolate cake?
Why bother skipping that slice of pizza?
Why bother trying not to eat after dinner?
Nothing's working. The scale stays stuck. The cellulite remains supremely ...
Hospitality Is Different Than What We Might Think
Here’s a topic we don’t typically get around to at church: Jesus enjoyed food. We catch glimpses of it all through the gospel narratives.
When only one small picnic lunch was available to feed a multitude, He didn’t send the people away to fend for themselves. Instead, He multiplied it and fed a crowd of 5000 ...
From the Inside Out: Changing Body Image To Fit Our True Identity
Every morning, I step on the weighing scale in my bathroom. Usually, I’m disappointed: the scale is supremely stubborn. It refuses to budge. On other days, I feel a sense of achievement: I’m 500 gms lighter and my self-confidence soars. I want to belt out some Mariah Cary, “And then a hero comes along, with ...
6 Reasons Why India Rocks
You know those artsy stores that sell recycled products? Like a comfortable chair from an old tyre or a gorgeous lamp stand from a discarded pot? Well, this month, I’m taking a page from their book and recycling an old blog post. For a very good reason.
I’d written the post below when I lived in ...
40 Percent of America’s Food Is Thrown Away. That’s a Stewardship Problem
When I first came to America as a brand-new immigrant, one of the things that amazed me was the abundance and perfection of produce in grocery stores. From sunshiny bananas to ruby red tomatoes, I saw flawless displays of Garden-of-Eden-variety produce. The other grocery store marvel was just how much people packed into their shopping ...
In Print After Ages
Back in the day, when I was a true-blooded Malayalee nee "Susen George," I worked with newspapers. I had little choice but to churn out articles for the publications every week.
Some 12 years, one hubby and two kidlings later, seeing my name in the byline of a print article has become as common as spotting ...
A Whiff Of Christmas In Prague
Bundled up in wool hats, scarves, mittens, and about two kilos of extra weight in clothes (and admittedly a "few" added grams from the cheese we've been consuming) we wind our way through the woods behind the 12th-century Strahov monastery. I think of Robert Frost's famous lines, "The woods are lovely, dark and deep." Like ...